Freshness Extending Refrigerator Bag
Vejibag is the healthy, eco-friendly alternative to plastic for storing and preserving vegetables in the refrigerator. Stow all kinds of moisture-loving greens, carrots, celery, etc. to keep fresh and crisp for up to two weeks by providing a humid environment that also breathes.
Made from pure, non-toxic, un-dyed Organic Cotton
French terry knit
All materials grown, milled and produced in the U.S.
Reusable, washable, durable, lasts for years
Vejibags come in three sizes:
Standard (11”X12”) - Great for carrots, cucumbers, peppers, baby spinach, or a head of lettuce.
Large (11”X17”) - We use Larges to keep our kale, celery, zucchini, and leafy heads of lettuce or larger amounts of loose leafy greens.
Extra Large (14”X17”) - Mix and match many veggies in this large Vejibag. It can fit several heads of lettuce, lots of kale, huge amounts of collards, a tremendous amount of beets… you get the picture.
This is a new product.
How to Use Vejibags:
Vejibag works by creating a humid environment so veggies stay hydrated without getting slimy.
Wet & Wring - Wet the bag and wring it out so it is just damp. Note: You’ll want to wash the bag before you use it for the first time.
Rinse & Shake - Wash your vegetables and shake off the excess water. No need to spin salad greens dry!
Store & Enjoy - Place the freshly washed vegetables in the bag and store in the refrigerator. Keep the bag damp by sprinkling it every few days.